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Marsh Lake, Yukon. Photo by TravellingOtter - Flickr (CC BY-SA 2.0)

Off-Grid With Kids... And The Odd Bear

The many perks of childrearing in the bush, and why potty training is so much easier outside

July 2016 Katharine Sandiford
Photo by Biodiversity Heritage Library (CC BY 2.0) flickr.com/photos/biodivlibrary/6103147244/

Fish Out Of Water

Coming of age on the shoreline

July 2016 Katie Weaver
Beluga maktaaq contains vitamins that fight infection and keep your heart healthy. Photo by Hannah Eden/Up Here

Acquired Tastes

A dash of bacteria is just what that meat needs need to taste delicious

June 2016 Francis Tessier-Burns
One of the best selections of alcohol in the Arctic Archipelago. Photo by Scott Wight

A Nice Place For A Drink

Iqaluit's Storehouse is one of the best looking places to quench your thirst in town.

June 2016 Up Here
Narwhal maktaaq has protein, fat, vitamins A, D, E and C, selenium, zinc and omega-3 fatty acids. Photo by Hannah Eden/Up Here

Living On The Wild Side

Forget multivitamins, wild meat has all the nutrients you'll ever need

June 2016 Francis Tessier-Burns
Jo-Ann Martin and Mark Elson, new owners of the famous Bullock's Bistro in Yellowknife. Photo by Hannah Eden/Up Here

The Church Of Fish And Chips

Don't worry, the new owners of Bullock's Bistro in Yellowknife aren't changing a...

June 2016 Up Here
Illustration by Beth Covvey

Hummus In The Land Of Caribou

For refugees, the North might as well be another planet. Can the right flavours make them feel at...

June 2016 Samia Madwar
Photo - Creative Commons public domain

Tales From The Freezer

Or, grocery stores and the death of story

June 2016 Tim Edwards
Don't ask for subs or changes. You won't get 'em. But open your mind to some new flavours and you'll be thankful you did. Photo by Hannah Eden/Up Here

The Mad Scientist

Big flavours at Robin Wasicuna's Twin Pine Diner in Yellowknife

June 2016 Up Here
Photo – Allen Shimada, NOAA/NMFS/OST/AMD, flickr.com/photos/noaaphotolib/5277853558/, CC BY 2.0

Caribou Head Soup For The Soul

Country food etiquette from Coral Harbour, and manners my mother taught me in the porch

June 2016 Adina Tarralik Duffy