A peek behind the scenes of the business of running a Northern lodge: from blizzards, bear invasions and caretakers gone crazy, to the ever-changing face of tourism.
Written by Margo Pfeiff, Up Here
A peek behind the scenes of the business of running a Northern lodge: from blizzards, bear invasions and caretakers gone crazy, to the ever-changing face of tourism.
Written by Margo Pfeiff, Up Here
Illustration by Michael Byers
Roadtripping through the Sahtu the only time we could: the depths of winter
Written by Up Here
Trees thin out nearing the Arctic Circle. Photo by Angela Gzowski
In Iqaluit, Middle Eastern flavours fit right in
Written by Up Here
An Iqaluimmiut man chows down on a chicken wrap from Yummy Shwarma. Photo by Scott Wright
Fort Rae was excited to welcome home the hunters; Roger Brunt was excited to be warm, dry and alive
Written by Up Here
Louie and a friend get ready to head out. Photo by Roger Brunt
How to get the most out of your caribou
Written by Up Here
Nichole Richards of Norman Wells, NWT cooking up caribou heart. Photo by Nichole Richards
A souped-up Northern staple rips across the Kivalliq
Written by Up Here
A Yamaha Bravo shop in Arviat, Nunavut
