Features
Hummus In The Land Of Caribou
For refugees, the North might as well be another planet. Can the right flavours make them feel at home?
Illustration by Beth Covvey
Tales From The Freezer
Or, grocery stores and the death of story
Photo - Creative Commons public domain
Stranger In A Strange Kitchen
A white explorer dives into the all-meat diet, 100 years before the 'Paleo' diet was a thing
Pipsi, char traditionally dried (not smoked) in the sun, is rich in protein. Photo by Hannah Eden/Up Here
The Mad Scientist
Big flavours at Robin Wasicuna's Twin Pine Diner in Yellowknife
Don't ask for subs or changes. You won't get 'em. But open your mind to some new flavours and you'll be thankful you did. Photo by Hannah Eden/Up Here
Caribou Head Soup For The Soul
Country food etiquette from Coral Harbour, and manners my mother taught me in the porch
Photo – Allen Shimada, NOAA/NMFS/OST/AMD, flickr.com/photos/noaaphotolib/5277853558/, CC BY 2.0
Green Foods, Plant Medicines
17 nutritional and medicinal plants that crop up in the North's summertime
Labrador tea, steeped, is high in vitamin C and a good relaxant.
